Fly Control in Food Processing Plants
Fly Control in Food Processing Plants
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Hygienic Protection Against Fly Infestations

Fly Control for Food Processing Plants

In food processing plants, flies pose a serious risk to hygiene, compliance, and reputation. Catch A Bug delivers industry-specific fly control services tailored for Melbourne’s food manufacturing and packaging facilities. Our approach includes targeted treatment zones, non-intrusive monitoring systems, and sanitation-focused strategies that align with HACCP and food safety standards.

Designed for plant managers who prioritise operational cleanliness and audit-readiness, this service helps protect against contamination, product recalls, and pest-borne illness. We ensure fly activity is not just reduced—but eliminated at the source through strategic prevention.

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Audit-Ready and Safety-Certified Practices

Advanced Fly Solutions for Food Facilities

Flies can disrupt production, violate health codes, and cause serious safety breaches in food processing environments. At Catch A Bug, we deliver professional fly control using a combination of non-toxic trapping systems, exclusion tactics, and breeding source removal.

Our team identifies critical control points—drains, equipment areas, raw material zones—and applies EPA-compliant solutions that don’t interfere with your production line. Continuous monitoring ensures any resurgence is addressed immediately. With our specialised food-grade service model, Melbourne-based plants can maintain pest-free certification and operate without compromise to hygiene or safety.

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Questions About Fly Control Services

Q1: Why are flies a major issue in food plants?

Flies spread bacteria and pathogens, contaminating food surfaces, raw materials, and packaging. Their presence can violate food safety standards and lead to failed inspections or product recalls if left unmanaged.

Q2: What methods are used in food-safe fly control?

We use non-toxic fly traps, light-based monitoring units, and targeted insecticide applications in non-contact zones. Hygiene assessments and breeding site elimination are key parts of our prevention strategy.

Q3: How is ongoing fly activity monitored?

We install discreet fly monitoring systems and provide regular activity reports to track population trends. If fly activity spikes, we adjust the control strategy immediately to maintain safe, compliant operations.

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Phone Number

Mobile: 0434 877 059

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Address
Melbourne, Australia.

Protect Your Food Facility from Flies

Ensure your food processing environment stays clean, compliant, and fly-free with Catch A Bug. Our fly control plans are crafted for strict food safety needs. Fill out the form today to schedule a site visit and customised consultation.

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